Luis Saenz Rioja
Tempranillo

This young wine made with 100% Tempranillo grapes is aged for 3 months in new American oak barrels. This vineyard is located in the area of El CASTILLO in El Cortijo (Rioja Alta), at 1968 feet above sea level, with centenary vineyards cultivated in goblet system. The yields of these vineyards are 2500-3000 kg per hectare.
Appearence:
Intense color to blackberry with violet tones.
Nose:
It is a very aromatic wine, intense with lots of sweet red fruit and with vanilla notes. Hints of black licorice.
Palate:
The palate is soft and pleasant, with notes of red fruits, sweet black licorice and light chocolate. Delicate finish.
Pairing:
Red meats, meaty fish, tomato, pasta.

Luis Saenz Rioja
Crianza

This vineyard is located in the area of El CASTILLO in El Cortijo (Rioja Alta), at 1968 feet above sea level, they are centenary vineyards cultivated in goblet system. The yields of these vineyards are 2500-3000 kg per hectare.
Appearence:
Intense color with layers of garnet tones.
Nose:
Intense red fruits well assembled with hints of ripe berries, coffee and chocolate.
Palate:
Silky, medium bodied, pleasant balance of ripe fruit and sweet tannins with a long and persistent finish.
Pairing:
Red meats, lamb, pasta, aged cheese.

AUTUMN
4 Estaciones Malbec

We are a family with more than 80 years of experience in wine industry. Very cold winters, dry and hot summers with refreshing nights, rich soils irrigate with water from the melting Andes.
Variety:
100% Malbec
Vintage:
2019
Wine Making:
Hand-picked grapes processed under temperature controled fermentation process.
Region:
90% Maipu Velley and Lujan de Cuyo
10% Uco Valley – Argentina.
Pairings:
It goes well with meats, pasta, risotto and variety of cheeses.

Duquesa de la Victoria Blanco
2017- 75cl

VARIETY:
Malvasia 100%, minority and scarce variety of Rioja. Own of dry climates, poor lands and with high sensitivity to humidity. Clusters of medium size and spherical shape, which when ripe have a reddish coloration.
VINEYARD AGE:
Greater than 60 years.
GUSTATIVE PHASE:
Broad, silky and fresh, with a balanced acidity with the degree. Aftertaste with a mineral complexity and white flowers.
CONSUMPTION TEMPERATURE:
Cool, between 6 ° C and 8 ° C.
GASTRONOMY:
It combines excellently with appetizers, varied tapas, rice, pasta, white meats and fish.

Proseco Danamia Milesimato 2018
100% Glera

Colour:
Pale straw yellow colour.
Bouquet:
Fine and persistent pelage. The scent is distinctly fruity and remembers apple and pear and with a delicate hint of citrus fruit that blend in the floral.
Flavour:
Characterized by a soft taste for the elegant melt of the foam to the palate. Sapid and persistent, pleasantly lively and light to each sip for its moderate alcohol.

Jesus Yllera Crianza 2015
Tempranillo (75%), Cabernet Sauv (23%), Merlot (2%)

Colour:
Cherry cherry dark and intense, tinted tear.
Bouquet:
Explosive nose very aromatic, modern and elegant. Mature black fruits (plum, blackberry, blueberry, …), with intense notes of vanilla, cocoa, licorice and toasted tones, along with other spiced and mineral nuances (flint, pencil lead, …).
Flavour:
Mature, sweet tannins. Powerful in the mouth, dense, sweet, broad and velvety. Great acidity that brings great freshness. Long and elegant finish, which invites you to take another sip of the glass.